MELBOURNE BASED BONE BROTH COMPANY
Broth & Co was founded by a husband and wife team, who love good food that’s ready to use.
Peter is a functional fitness enthusiast, Master Trainer and owner of Beatty Training Station a boutique fitness studio and has been in the health and fitness industry for over 25 years and Nellie is a pharmacist and busy mum of twins. We work with a great team of food producers to create quality, energizing, natural bone broths and foods with function.
Once lauded as an elixir by our ancestors, recipes of broth were passed down generation to generation so that families could provide healing and nourishment to their loved ones.
Today’s busy lifestyle leaves little time to prepare such healing elixirs so we wanted to provide that warm hug that only broth can give. Our bone broths are authentic and made with Australian grass fed beef & free range chicken bones, made the traditional way and simmered for 24 hours.
Broth and Co's excellence in the natural health space is evidenced by its commitment to the highest quality natural food products with an emphasis on the cleanest sourcing of the healthiest ingredients possible.
Broth and Co prioritizes ingredients above everything else so we personally source what goes into our foods and we use only All Natural and Australian Ingredients. Our water is reverse osmosis filtered ensuring the final bone broth is as pure and tasty as you would make at home, full of vitamins, minerals and gelatin.
Let food be thy medicine and medicine be thy food. — Hippocrates, father of medicine, 431 B.C