Bolognese Sauce with VegEase
Ingredients
400g ground beef mince
1 small onion
1 cup of passata or tinned tomatoes
4 tablespoons of a blend of your favourite VegEase Powders
Some parsley or your child’s favourite herb
Method
Fry the onion
Add the mince with a little of the passata to help it separate
Cook for 5 minutes the add the remainder of the tomato and herbs
Simmer for 30 minutes until cooked
Stir in the VegEase in the last few minutes, as it cooks quickly
You can use this sauce as a bolognese or stir through with some cheese and create a pasta bake or thicken it with some chia seeds and use it as pie filling or in sausage rolls.