Recommended by Health Professionals. Featured in the National Institute of Integrative Medicine Gut Study

Wholesome Gluten Free Cookies

Wholesome Gluten Free Cookies 

These Sticky cookies are full of so much goodness, have no added sugar because od the natural sweetness of the ingredients.

Cookies loved by little kids & big kids alike.

Oh and you won't be feeling guilty letting them eat the whole batch.

We have used VegEase Pumpkin Powder but feel free to substitute with your favourite VegEase.


  • 1 cup coconut flakes
  • 2 tbsp VegEase pumpkin powder
  • 1/4 cup sunflowers seeds
  • 6 medjool dates, seeds removed
  • 4 dried apricots
  • 1 tbsp raisins
  • 1 tablespoon coconut cream
  • 2 tablespoons tahini
  • 1 teaspoon vanilla extract
  1. Preheat your oven to 180°C  and line a tray with baking paper.
  2. Place the ingredients into your processor and blend until they are broken down, well combined and sticking together.
  3. Use your hands to press and shape the mixture into balls and gently flatten them on the tray - You can choose what size is preferable to your family
  4. Bake for 10 – 12 minutes. Remove from the oven place on a cooling rack to cool