Pressure Cooker Bone Broth
Pressure Cooker Bone Broth
Save your leftover bones, people!
Pressure Cooker Bone Broth (Stock) is so healthy and simple to make in the Instant Pot, Healthy MultiPot or Pressure Cooker.
A good Bone Broth Stock/Broth should be a little cloudy.
Bits of calcium, fat, and gelatin are suspended in the soup. Don’t fear the fat! So much flavor lives there.
For those following a ketogenic or low carb diet, my Pressure Cooker Bone Broth is an absolute necessity.
The extra nutrients will help to prevent the “keto flu.”
As pressure cookers easily make clear stock, cloudy can be a bit tricky.
Because the Instant Pot Smart DUO60 can be programmed to be under and off pressure to create a boiling motion, the Instant Pot Smart DUO60 can and will make a great cloudy bone broth.
I use the IP Smart’s script to make my bone broth.
That being said, I prefer using my Instant Pot DUO Plus or Healthy MultiPot or a stand-alone Pressure Cooker over the Smart version.
With this recipe, the Instant Pot DUO Plus or Healthy MultiPot will also cook the bones until they crumble into rubble.
I like the Pressure Cooker Bone Broth (Stock) to be productive and dense with flavor.
So I save up bones from various recipes like my Air Fryer Buffalo Chicken Wings, Air Fryer Chinese Salt and Pepper Pork Chops, Pressure Cooker Red Wine Braised Short Ribs and more and then freeze.
Once I have about three pounds worth, it’s time to make Pressure Cooker Bone Broth.
If you start with raw chicken, roast your bones in the oven first.
My husband loves my Air Fryer Rotisserie Chicken recipe, so we always have roasted chicken carcasses saved in the freezer.
Sometimes I make an all chicken bone broth and others, and I mix up the types of bones.
This Pressure Cooker Bone Broth (Stock) can be used in most places instead of water.
Original Author: https://thisoldgal.com/pressure-cooker-bone-broth/
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